White, cut femur bone is stuffed with a wholesome, meaty mixture. The resulting treat couples the teeth cleaning advantages of the hard bone with the delicious taste of bacon stuffing. The bone is approximately 6" and is shrink-wrapped.

Ingredients: Beef Bone Filling: corn syrup, chicken meal, water, sugar, bacon, poultry fat (preserved with mixed tocopherols), glycerin, salt, agar-agar, potassium sorbate (a preservative), citric acid, caramel color, added color (Red #40, Yellow #5, Yellow #6).