White, cut femur bone is stuffed with a wholesome, meaty mixture. The resulting treat couples the teeth cleaning advantages of the hard bone with the delicious taste of the stuffing. The bone is approximately 3" and is shrink- wrapped.

Ingredients: Beef Bone Filling: corn syrup, lamb meal, water, sugar, lamb, poultry fat (preserved with mixed tocopherols), glycerin, salt, agar-agar, potassium sorbate (a preservative), citric acid, caramel color, added color (red #40, yellow #5, yellow #6).